Every Pinterest recipe that I found for gooey-looking zucchini brownies used the same recipe as this one from Mommy I'm Hungry. And while it sure is gooey (or rather, the frosting certainly is), the brownies themselves weren't my favorite. For one, there are no eggs in this recipe! How can we have brownies without eggs? So the brownies were slightly gritty from the sugar (I think I may have done the steps in an incorrect order though..) and I thought they were pretty dry. But then I put this frosting on top- and you can't even tell! I only did about 2/3 of the actual frosting and it's still so gooey, chocolatey, and delicious!
So while I'll keep searching for a better zucchini brownie recipe, I was actually pleased with how these came out. Plus there were plenty to share with our neighbors, especially the wonderful ones who lent me powdered sugar when I had absolutely none.... :)
